Family Favorite Taco Salad


  • 1 lb. 90/10 lean ground beef
  • Reduced Sodium Taco Seasoning
  • 1 cup Diced Onions
  • 2% Shredded Mexican Cheese
  • 1 8 oz. Carton Reduced Fat Sour Cream
  • 1/2 Cup Chunky Medium Salsa
  • Mission Tortilla Strips
  • Chopped Tomato
  • Sliced Black Olives
  • Avocado Chunks
  • Hydroponic Romaine cut into strips


Mix sour cream and salsa together. Brown ground beef just until no longer pink, rinse well, return to pan. Sprinkle seasoning over meat, add 1/2 cup of water, simmer till water water is absorbed. Allow meat to cool slightly. Cut Romaine Lettuce into 1/2″ strips. Place romaine on plate. Top with ground beef, diced onions and shredded cheese. Layer with tomatoes, black olive slices, and avocado chunks. With fork, add salsa/ sour cream mixture on top. Crush tortilla strips and top salad just before serving. Family Favorite.